Cook-off – Colorado County Fair

Cook-Off

EDDIE ORANGE BBQ COOK-OFF

Saturday, September 16

Categories:

Brisket ($125 entry fee)
Chicken ($125 entry fee)
Pork Spare Ribs ($125 entry fee)
Beans ($30 entry fee)
Margarita ($10 entry fee)

Cook-off Schedule

Team Check-in Times:

Thursday, September 14 from 5:00 – 8:00 p.m.
Friday, September 15 from 3:00 – 8:00 p.m.

Mandatory Head Cook meeting on Friday, September 15 at 7:00 p.m.

Award Ceremony will be held Saturday, September 16 at 4:30 p.m.

Friday Turn-in Times:

Fajita & Rita – 7:00 p.m.

Saturday Turn-in Times:

Bloody Mary – 9:00 a.m.
Beans – 11:00 a.m.
Chicken – 12:0 p.m.
Pork Spare Ribs – 1:30 p.m.
Brisket – 3:00 p.m.

Prizes

1st Place – $300 + Trophy
2nd Place – $200 + Trophy
3rd Place – $100 + Trophy

Jackpot Beans: 50% payback
1st – 50%; 2nd – 30%; 3rd – 20%

Bloody Mary: Gift prize

Fajita & Rita: Gift prize

Overall Cooker: Trophy

Campsite Showmanship: Gift prize

BBQ COOK-OFF SPONSORS